In field trials for suggested application throughout growth stages in fruits and vegetables, LifeGard® WG increased protection in plants in fire blight for apples and powdery mildew on grapes. This plant activator also proved to be effective in preventing potato virus, and its application produced higher yields in tomatoes, higher sucrose in sugar beets, and substantial decreases in mold and mildew in lettuce, potatoes, and squash. LifeGard’s proven effectiveness in comparison to untreated plants as well as chemically treated plants makes it a valuable product in reducing disease or as a supplement to disease management programs.
LifeGard® WG is up to 90% more effective for fire blight in apples when used alone or in a program with grower standards.
When used alone or in a program with grower standards, LifeGard® WG provides significant protection up to 85% more effectively.
Use LifeGard® WG as a biologically based drop-in replacement and control downy mildew 74% more effectively than untreated plants.
In rotation with chemical fungicides, use LifeGard® WG to protect sugar beets 35% more and increase sucrose up to 10%.
Use LifeGard® WG alone or in conjunction with grower programs to increase protection by up to 95%.
LifeGard® WG is 89% more effective to eliminate early blight than untreated crops in providing disease control equivalent to industry standards without affecting yield. In late blight, use in rotation with chemical fungicides for 90% more resistance management without sacrificing control.
In rotation with fungicides for improved disease control, LifeGard® WG increases protection by over 83%.
Use LifeGard® WG alone or in addition to grower standards for up to 43% more disease control than untreated crops.
LifeGard® WG provides increased disease control and yield for use alone or in addition to grower standards.
